PISTACHIO ICE LATTE

I love trying out different coffee flavors but with REAL ingredients. I love pistachios and I love coffee so I thought lets see what its like if we combine both. I personally loved it but your preferences might be different. Sharing the recipe below if you’d like to try it. I also made an IG Reel video in case you want to check it you. Linked here.

INGREDIENTS: (serves 1)

  • 60ml Espresso (I use medium – dark roast coffee beans)
  • 120ml organic whole milk (you can also try it with plant-based milk – I haven’t yet)
  • 1 tbsp organic unsalted pistachios
  • Ice (optional)

METHOD:

  • In a glass, add ice (optional) & espresso. Keep it aside. 
  • In a blender jar, add pistachios and milk. Blend it for 20-25 seconds in your vitamix or nutribullet. 
  • Put the pistachio milk in the glass w/ espresso.
  • Serve cold with your fave dessert/snack – I had it with some croissant.  
  • Bon Appetit loves 🎉

If you try this recipe, do not forget to tag #thepalatetrails on Instagram and/or leave a comment below on this blog post. Thanks for stopping by lovelies!

XOXO
Rinky


PEANUT BUTTER LATTE

Peanut Butter Latte ☕️ Saw this recommendation on my fave fave @lisahomsy‘s IG Story recommending this while in @mycozumel So I decided to make it instantly! Yesssss it’s that good. P.S. Cinnamon is optional – I added it coz I love cinnamon-coffee combo. Enjoy loves 🥰🥰  (I also made an IG Reel to show you how I made it. Linked here)

INGREDIENTS: (serves 1)

  • 30ml Espresso (I use medium – dark roast coffee beans)
  • 1 tbsp low sodium sugar free organic Peanut Butter
  • 120ml organic whole milk (you can also try it with plant-based milk – I haven’t yet)
  • 1/2 tsp cinnamon (optional)
  • Ice (optional)

METHOD:

  • In a glass, add ice (optional), cinnamon & espresso. Keep it aside.
  • In a blender jar, add peanut butter and milk. Blend it for 20-25 seconds in your vitamix or nutribullet.
  • Put the peanut butter milk in the glass w/ espresso.
  • Serve cold with your fave dessert – I had it with some danish 🙋🏻‍♀️
  • Bon Appetit loves 🎉🎉

If you try this recipe, do not forget to tag #thepalatetrails on Instagram and/or leave a comment below on this blog post. Thanks for stopping by lovelies!

XOXO
Rinky