Paneer Tikka – Dhaba style

Paneer Tikka – Dhaba style

Paneer Tikka - Dhaba style is the authentic dish served at the roadside restaurants in India. Cubes of soft and heavenly paneer (cottage cheese) pieces marinated in a mix of turmeric, red chili powder, garam masala, chaat masala & yogurt then cooked in an oven and then broiled (traditional recipe calls for charcoal.) The end [...]

Advertisements

Curry-spiced Potato Puffs (Vegeterian)

Curry-spiced Potato Puffs (Vegeterian)

When I was a kid, there was a grocery stored owned by this amazing couple. Aunty used to make these amazing Veg puffs with curry spiced potatoes stuffing, and after coming back from school I used to hog on them like a crazy. I was craving for them like all of a sudden on this [...]

Baked Potato Nachos

Baked Potato Nachos

Hey, friends! Sorry I have been MIA for a few weeks now. I moved to San Francisco for my work. While I travel to the city almost daily, that's the reason I don't get lots of time to cook. But last weekend, my teammate invited me to the 'Tacos of the World' fiesta party at [...]

Tortilla Pinwheels with Tropical Pico de Gallo

Tortilla Pinwheels with Tropical Pico de Gallo

I always love those recipes that are easy to whip up like in 30 minutes. I saw the traditional bread pinwheel recipe on "butter with a side of bread" website. I decided on making the healthier version using Tortillas and of course my all time favorite avocados. These pinwheels are vegetarian, and the spread is made [...]

Tandoori-Garlic Potato Wedges

Tandoori-Garlic Potato Wedges

People say 'Diamonds are💍💍 girls best friends', but for me replace them with potatoes🥔🥔 and I'll be your friend for life 🤣😂 I made this oven roasted Tandoori-Garlic potatoes. All I can say is there is nothing like crispy tandoori-garlic oven-baked potato wedges that are soft on the inside, and crunchy on the outside with [...]

Eggplant Parmesan

Eggplant Parmesan

When I made this burnt-chili-garlic spaghetti a few days back, I did a little experiment on eggplant parmesan. I made it as an appetizer. And let me tell you was delicious. The best eggplant parmesan ever. Here goes the recipe: Ingredients: Serves 2 Extra-virgin olive oil 1 medium eggplant, cut circles 1 to 1 1/2 [...]

Greek Pizza/Flatbread

Greek Pizza/Flatbread

During the visit at the local farmers market, I found his fantastic, moist, and heavenly freshly baked Pita bread at 'The hummus guy' stall. I tried a few kinds of hummus and among them, the Cilantro-Jalapeño was the best. And in the corner, I saw packets of Regular and Whole Wheat Pita bread. While we [...]