PEANUT BUTTER LATTE

Peanut Butter Latte ☕️ Saw this recommendation on my fave fave @lisahomsy‘s IG Story recommending this while in @mycozumel So I decided to make it instantly! Yesssss it’s that good. P.S. Cinnamon is optional – I added it coz I love cinnamon-coffee combo. Enjoy loves 🥰🥰  (I also made an IG Reel to show you how I made it. Linked here)

INGREDIENTS: (serves 1)

  • 30ml Espresso (I use medium – dark roast coffee beans)
  • 1 tbsp low sodium sugar free organic Peanut Butter
  • 120ml organic whole milk (you can also try it with plant-based milk – I haven’t yet)
  • 1/2 tsp cinnamon (optional)
  • Ice (optional)

METHOD:

  • In a glass, add ice (optional), cinnamon & espresso. Keep it aside.
  • In a blender jar, add peanut butter and milk. Blend it for 20-25 seconds in your vitamix or nutribullet.
  • Put the peanut butter milk in the glass w/ espresso.
  • Serve cold with your fave dessert – I had it with some danish 🙋🏻‍♀️
  • Bon Appetit loves 🎉🎉

If you try this recipe, do not forget to tag #thepalatetrails on Instagram and/or leave a comment below on this blog post. Thanks for stopping by lovelies!

XOXO
Rinky

About Me

Hi, Welcome to The Palate Trails, a place where I share fun food recipes. I never thought that I’d be so passionate about food and cooking like my mom, and BTW this blog is a tribute to her. Wherever she was she constantly improvised on her tips to make the food on our plate delectable. Stay around for tons of free content from recipes to kitchen hacks 🙂

xx Rinky

Have you tried this yet? Any questions?

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