Ghee-roasted Carrot Crinkles

Winter in California is a combination of continual rain and kind of intense low temperatures. This is the perfect weather to eat unhealthily and gain weight 😛 Tis the season when my heart says pakode (veggie fritters), but my brain keeps saying 'Lol....No wayyyyyy!!!!' To stop this constant heart-brain argument, I decided to make/bake something... Continue Reading →

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Matar ki Tikki (Green Peas croquette)

During winters, green peas is the next best thing that has happened to main kind. When I was a kid, I never liked the taste of green peas. Nevertheless, my mom used to force feed green peas in some form. Sometime it was green peas pulao (pilaf), or matar paneer (Cottage cheese with green peas),... Continue Reading →

Spaghetti with Vegetable Medley

Getting out of that conventional spaghetti zone 🍝 that's always served with marinara/pesto/alfredo 😬 I present you spaghetti with vegetable medley - onions, green bell peppers, sweet corn, and mushrooms. I sautéed these veggies in avocado 🥑 oil with some salt, black pepper and oregano for 15-20 minutes on medium to high flame. I added... Continue Reading →

“After-workout” Smoothie

I came up with this super healthy and full of antioxidants smoothie when I couldn't stop feeling hungry after a body pump or pilates class. I usually have it after my workout and it keeps me full for a few hours, and it leaves me feeling great. I researched few workout websites for foods that... Continue Reading →

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